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Raspberry Almond Toasts
Inspired by bostock, the French pastry of syrup-soaked brioche baked with almond cream (frangipane), and buttery British bakewell tart filled with raspberry jam and frangipane, this easy breakfast treat takes the best of both.
βhttps://www.nytimes.com/video/dining/100000010749741/raspberry-almond-toasts.html
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