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Malaay Qumbe (Coconut Fish Curry)
Variations of coconut fish curry abound up and down the Swahili Coast, so much so that the dish is often broadly referred to as East African fish curry. This version of coconut fish curry leans heavily on xawaash, a spice blend that is at the heart of Somali cuisine.
βhttps://www.nytimes.com/video/dining/100000010644516/malaay-qumbe-coconut-fish-curry.html
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