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Cheesy Cabbage Tteokbokki
A dish of royalty, tteokbokki consists of chewy Korean rice cakes (tteok) that are stir-fried (bokki) and slicked in a savory-sweet sauce.
↗https://www.nytimes.com/video/dining/100000010366683/cheesy-cabbage-tteokbokki.html
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