🌐 theguardian.com
How to make Provençal fish stew – recipe | Felicity Cloake
Fish stew in the south of France doesn’t have to mean a complicated bouillabaise: bourride is a simpler and equally perfect match for a summer’s evening
↗ https://www.theguardian.com/food/2026/may/24/how-to-make-provencal-fish-stew-recipe-felicity-cloake