🌐 theguardian.com
Rachel Roddy’s recipe for ricotta and breadcrumb balls in tomato, chilli and basil sauce | A kitchen in Rome
Luscious, herby ricotta and breadcrumb balls, simmered in a rich tomato, basil and chilli sauce … that’s one weeknight dinner sorted
↗ https://www.theguardian.com/food/2026/may/21/ricotta-and-breadcrumb-balls-polpette-recipe-tomato-chilli-and-basil-sauce-rachel-roddy