🌐 bbc.co.uk
Roti recipe
Pressing the roti gently in the pan while cooking makes the dough puff up which is what makes them wonderfully light. Perfect with curries, sabzi and dal.
↗ https://www.bbc.co.uk/food/recipes/roti_46086Pressing the roti gently in the pan while cooking makes the dough puff up which is what makes them wonderfully light. Perfect with curries, sabzi and dal.
↗ https://www.bbc.co.uk/food/recipes/roti_46086